BBQ Menus

  • Barbeque Chicken Wings, sweet chilli sauce
  • Boneless Pork Rib, with a barbeque sauce
  • Tiger Prawns, chilli ginger garlic and coriander butter
  • Flat Cap Mushroom, garlic butter
  • BBQ baby potatoes, with garlic & rosemary
  • Flamed Jumbo Sausages
  • Ribeye Steak, red onion marmalade, sweet mustard mayonnaise
  • Marinated Chicken Skewers with peppers, red onion, mushrooms, Barbeque sauce
  • Fillet of Salmon with chilli, ginger and garlic butter
  • Monkfish Kebab, peppers, cherry tomatoes with corriander and lemon butter
  • 6oz Homemade Beef Burger, tomato relish, onion served in a large bap
  • Stuffed Peppers, couscous & roasted vegetables
  • Traditional Potato Salad, spring onions and mayonnaise
  • Fusilli Pasta Salad with sundried tomatoes, basil pesto and red onion
  • Carrot salad with raison, cumin, pine nuts with french dressing
  • Asian Noodle Salad with peppers, bean sprouts, spring onion, pineapple with soya and chilli dressing
  • Homemade coleslaw
  • Mixed Leaf Salad with balsamic dressing
  • Roasted Baby Potato Salad with rosemary and garlic
  • Tomato, Mozzarella, Basil and Red Onion Salad
  • Broccoli, cherry tomato and feta cheese, French dressing
  • Crushed Baby Potatoes, sundried tomatoes, basil, chorizo, spring onions & olive oil

All deserts are Homemade

  • Cheese cakes: Baileys & Chocolate / Toblerone / White Chocolate & Raspberry / Strawberry
  • Pavlova with sweetened cream and strawberries
  • Pavlova with passion fruit cream and fresh fruit
  • Chocolate Brownie
  • Banoffi Pie
  • Homemade Apple Crumble
  • Bowel of Sherry Triffle